Temanggung Robusta
Temanggung Regency, Central Java
500–1,500 m asl
Altitude
Natural (Dry)
Processing Method
Earthy, smoky, dark fruit, bold body
Flavor Notes
Robusta
Coffee Variety
Origin & Story
Temanggung Robusta is produced in the tobacco-and-coffee heartland of Central Java, where volcanic soil enriched by surrounding mountains creates a uniquely bold flavour profile.
Known for its full body, high caffeine content, and earthy–smoky notes with hints of dark fruit, Temanggung Robusta is a favourite for espresso blends and traditional Indonesian kopi tubruk.
Coffee Profile
Altitude
500–1,500 m asl
Coffee Variety
Robusta
Processing Method
Natural (Dry)
Flavor Notes
Earthy, smoky, dark fruit, bold body
Export-ready jute bags
GrainPro-lined jute bags for optimal freshnessExport Information
Our green coffee beans are exported globally, meeting the strictest international quality standards. Each lot is carefully prepared to ensure optimal freshness during transport.
We are committed to sustainable farming practices, working directly with local farmers to ensure fair compensation and environmentally responsible cultivation.
Interested in Our Coffee?
Contact us to discuss pricing, samples, and shipping options for your roastery or business.